7 ½ cups of cranberry juice cocktail.
3 ¾ cups of orange juice.
22 ½ oz of sugar-free lemon-lime pop.
Whole cranberries.

Mixing:

Mix the orange and cranberry juices in a bowl.

Slowly pour in the lemon-lime pop into the bowl, try not to make too many bubbles.

Float the whole cranberries on the top of the punch.